EVERYTHING ON OUR MENU is cooked from scratch with the best of what’s available each season. We have a passion for starting all our recipes from the most basic ingredients. We believe that you’ll be able to taste the difference that comes from hand crafted food, created in small batches using old world methods. There’s a lot of love that goes into our cooking when we dry our own herbs, smoke meats, stuff our sausages, bake bread, infuse our 30 day vinegars, make our chutneys, handcraft our desserts, and even make our own mozzarella.

Most dishes can be modified for more
GLUTEN FREE & VEGETARIAN options.
= can be ordered Vegetarian
= can be ordered Gluten Free

Call 978-468-2400 to order takeout.

Soups 

WINTER SQUASH BISQUE
with whipped cinnamon crème fraiche 5/7

SEAN’S AWARD WINNING CLAM CHOWDER  6/9

Salads

add steak 6, chicken 5, shrimp 6,
salmon 9

15 WALNUT SALAD 
mesclun, candied walnuts, local goat cheese,
fried shallots, dried cranberries
& 30 day house-made vinaigrette  13

CAESAR SALAD
romaine, anchovies, crostini,
& house made dressing  11

BEET & WATERCRESS SALAD 
beets, watercress, goat cheese, walnuts
& beet coulis  14

HEIRLOOM TOMATO SALAD 
sliced heirloom tomatoes, fried eggplant,
burrata cheese, pesto & balsamic reduction  14

Taste Plates

BUILD YOUR OWN PLATE
served with warm flatbread

soppressata & pickled peppers 5
hummus 5 
fried chickpeas  6 
roasted red peppers  6 
marinated olives  6 
tzatziki  6 

Starters

MUSSELS
white wine garlic sauce or spicy red
& grilled bread 16

LOCAL CHEESE PLATE
with candied walnuts, toasted crostini
& local honey 14

CRUNCHY RHODE ISLAND STYLE CALAMARI
lemon & cherry pepper vinaigrette,
pickled peppers & shaved parmesan 13

CRISPY CHICKEN WINGS
true Buffalo style or Thai style with Vietnamese garlic chilies & teriyaki sauce 10

BRICK OVEN MISSION FIGS
Stuffed with herbed goat cheese, speck ham & balsamic reduction  13

LOADED NACHOS
salsa fresca, guacamole & sour cream  9
add chicken 5, pulled pork 5,   

 

EDAMAME
Yuzu salt  7  

Raw Bar/Sushi
& Crudo

SASHIMI*
choice of salmon or tuna, wasabi yuzu vinaigrette, cherry hoisin,
& seaweed salad 15

SPICY ROLL
choice of salmon or tuna, spicy aioli,
& cucumber  12

 

15 WALNUT ROLL*
tempura shrimp, cucumber, avocado,
& spicy tuna  15

RED DRAGON ROLL*
spicy tuna, yellowtail, teriyaki,
& spicy aioli  15

AVOCADO ROLL*
choice of salmon or tuna, fresh avocado  11

SWEET SALMON ROLL*
salmon, cucumber, spicy aioli, topped with salmon sashimi, & sweet chili sauce  13 

VEGGIE ROLL
julienne daikon radish, cucumber, peppers,
carrot, asparagus, & avocado  10

TEMPURA ROLL*
shrimp tempura, cucumber, tobiko,
& eel sauce  13

Mains

BBQ TIPS*
house smoked maple BBQ’d steak tips, choice of two sides  22

DAY TRIP HADDOCK
crispy fried or baked, & choice of two sides  23

WHITE CLAM LINGUINE
peas, cured meat & crushed red pepper  21 

ROAST PORK
apple & butternut smash with cranberry relish  24

PARISIENNE GNOCCHI STUFFED SQUASH
pan seared gnocchi, brown butter, arugula & parmesan cheese  21

PAPARDELLE BOLOGNESE 
grass-fed beef, veal, sausage, San Marzano tomatoes  20

DAY BOAT SCALLOPS
butternut squash & pancetta risotto  26

SESAME SEED CRUSTED YELLOW FIN TUNA
sticky rice, caramelized bok choy, cucumber strings, & mandarin orange vinaigrette  25

STUFF WINTER SQUASH
quinoa, dried fruit & fresh herbs  18

Brick Oven

CEDAR PLANK SALMON
oven roasted asparagus & beets with scallion aioli  22

SPRINGER MOUNTAIN
ALL NATURAL BISTRO CHICKEN

roasted fingerling potatoes, pickled red onions, watercress &  lemon jus  23

FIG PIZZA
goat cheese spread, arugula, figs, with extra virgin olive oil & balsamic reduction 14

BUFFALO PIZZA
Buffalo chicken, blue cheese & celery 15

TRADITIONAL PIZZA
red sauce, mozzarella, pepperoni , peppers,
& onions  14

Burgers & More

Served with your choice of one side

15 WALNUT BURGER
caramelized onions, bacon & VT cheddar  14

BLACKENED SALMON ABLT
cajun spiced salmon, applewood bacon, avocado, tomato, iceberg,
& scallion aioli on brioche 16

HOUSE SMOKED PULLED PORK
toasted brioche,  slaw 13

Sides

$6 each

sweet potato fries
whipped potatoes with chives & butter 
asparagas  
simple mix green salad 
mac & cheese 
hand cut fries 
roasted brussel sprouts

  

 

Gluten free    Vegetarian    Vegan

Note: Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. 6/17/11